Food

Food doesn't come from a grocery store. All of our latest stories to help you learn more about where your food comes from.

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Marco Verch / Creative Commons

In June, the online retail giant Amazon announced a deal that showed its latest ambition: to completely change how America gets its food.

The latest step toward that goal is a proposed merger with Whole Foods Market, worth nearly $14 billion. For years Amazon has been making moves and launching programs to make food a bigger part of its business.

Kristofor Husted / Harvest Public Media

During the Aug. 21 solar eclipse, spectators will turn their eyes upward to see the moon pass in front of the sun.

But many Midwest scientists will turn their eyes and cameras to the plants and animals here on the ground. And they're not sure what will happen.

Grocery Store Restaurants Shake Up Food Service Landscape

Aug 11, 2017
Kristofor Husted / Harvest Public Media

Imagine going to the grocery store for dinner, not to pick up a rotisserie chicken to take home, but to actually eat at the store. As online grocery shopping grows, many supermarkets are adding sit-down restaurants --  and the trend is changing how food retail and food service work together.

Kyle Riggs, who manages Market Grille, the restaurant at a Hy-Vee grocery store in Columbia, Missouri, says most people don’t expect to find this level of food service next to the produce aisle.

“And then when they walk in here, they’re just amazed at the full wine wall with the ladder that slides,” he says. “We have 20 beers on tap and a lot of high-end alcohol, whiskeys and things like that, and great food.”

File: Stephanie Paige Ogburn for Harvest Public Media

It has been a rough few months for the world’s largest meat company.

Known for its rapid expansion across the globe, Brazil-based meatpacking giant JBS has been embroiled in scandal for much of 2017. The company is so large it is difficult to avoid for those who eat meat. As of 2014, JBS’s U.S. subsidiary held a 22 percent market-share in U.S. beef processing and an 18 percent market-share in poultry processing.

Cattle feed at a Nebraska feedlot.
File: Grant Gerlock / Harvest Public Media

A case of mad cow disease has been found in a cow in Alabama.

U.S. Department of Agriculture scientists confirmed Tuesday that an 11-year-old cow found in an Alabama livestock market suffered from the neurologic cattle disease, formally called bovine spongiform encephalopathy (BSE). The animal “at no time presented a risk to the food supply, or to human health in the United States,” according to the USDA.

File: Stephanie Paige Ogburn for Harvest Public Media

After coming to an agreement with U.S. trade officials to bring American beef to China after a 14-year hiatus, the most populous country in the world is set to once again import U.S.-raised beef. To take advantage of the massive new market, however, the U.S. cattle industry is going to have to make some changes.

Chives bloom at the Student Organic Farm at Iowa State University. Sales of organic produce continue to rise, according to the Organic Trade Association.
file: Amy Mayer / Harvest Public Media

Sales of organic food reportedly climbed to record highs in 2016, an indication organics are edging toward the mainstream.

 

In a new industry report, the Organic Trade Association says American consumers spent $43 billion on organic products in 2016, which accounts for more than 5 percent of total U.S. food sales, a high water mark for the organic industry.

 

NAFTA Renegotiation Puts Agriculture Groups On Edge

May 19, 2017
File: Abbie Fentress Swanson / Harvest Public Media

As the Trump administration takes the initial steps toward renegotiating one of the country’s most influential and controversial trade deals, groups that represent farmers and ranchers are already waving a caution sign.

President Trump has made it clear: he wants changes to NAFTA -- the North American Free Trade Agreement. The wheels of renegotiation are in motion after U.S. Trade Representative Robert Lighthizer sent a letter to Congressional leaders indicating that intention. The president is required to give Congress 90 days notice before opening up trade talks.

An Iowa State University lab uses thousands of digital cameras to study how seeds perform.
Amy Mayer / Harvest Public Media

This summer, in cornfields in Iowa and Nebraska, about a thousand small point-and-shoot digital cameras will be enclosed in waterproof cases, mounted on poles and attached to solar-powered battery chargers. They will take pictures every ten minutes as plants grow; all part of a plan to create better seeds.

“We watch plants go through their normal growth and development and also we watch them respond to environmental stressors, like drought and so forth,” says Pat Schnable, director of the Plant Sciences Institute at Iowa State University.

Insecticides are used by both farmers and home gardeners to kill bugs.
Nathan Lawrence / for Harvest Public Media

Two of the top questions I get as an agriculture reporter for Harvest Public Media are:

  1. What are pesticides, actually?
  2. How are they used on my food?

From foodies to farmers, pesticides are a sensitive subject.

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