Food

Food doesn't come from a grocery store. All of our latest stories to help you learn more about where your food comes from.

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Esther Honig / Harvest Public Media

Colorado farmer Steve Kelly brushes aside a small mound of dry yellow dirt to reveal a sugar beet seed that’s no larger than a peppercorn. It seems insignificant, but the seed is different from what he planted more than 20 years ago.

“The quality of the beet wasn’t as good and yield and everything that way wasn’t as good either,” he said.  

Now all but 5 percent of sugar beet seeds in the U.S. are genetically modified, or GMO.

Grant Gerlock / Harvest Public Media file photo

Missouri is in the vanguard when it comes to defining what meat is, thanks to legislation awaiting the governor’s signature.

It’s an essential, perhaps even existential, question sparked by the growth of plant-based proteins,meat substitutes and lab-grown products. And it’s a topic that, while first passed at the state level Thursday, is also being considered at the federal level.

Kristofor Husted / Harvest Public Media

Beef cattle ranchers are getting wise to the science of genetics.

Lynn Smith was picking out frozen vegetables in a Los Angeles grocery store when she was asked if she bought much of her food in that aisle.

"No I don't, as a matter of fact," Smith responded, slightly perplexed.

Grant Gerlock / Harvest Public Media file photo

Dozens of congressional Democrats are opposing a recently proposed federal rule that would change hog-slaughterhouse inspections and the number of hogs that can be processed daily.

Heartland Alliance

It’s a challenge for people with severe mental illnesses to hold down a job or get the medical help they need. And that extends to when they try to alleviate hunger by getting on the federal Supplemental Nutrition Assistance Program, or SNAP.

Grant Gerlock / Harvest Public Media file photo

Updated April 4 to clarify the export percentage — China matters to the U.S. pork industry, as more than a quarter of all hogs raised here are shipped there. So, China’s decision to up its tariffs on 128 U.S. products, pork included, worried producers and rippled through the stock market.

Esther Honig / Harvest Public Media

Wearing a heavy smock and rubber boots, Amadedin Eganwa stands over a large conveyor belt that’s carrying unconscious lambs. He faces east, towards Mecca, gently lifts the animal’s head in the same direction and under his breath he quickly says a prayer — bismillahi allahu akbar, or “in God’s name” — before swiftly cutting the lamb’s throat.

Robots have taken over many of America's factories. They can explore the depths of the ocean, and other planets. They can play ping-pong.

But can they pick a strawberry?

"You kind of learn, when you get into this — it's really hard to match what humans can do," says Bob Pitzer, an expert on robots and co-founder of a company called Harvest CROO Robotics. (CROO is an acronym. It stands for Computerized Robotic Optimized Obtainer.)

Stephanie Paige Ogburn / Harvest Public Media file photo

The world’s largest meatpacking company, JBS, shrunk last week due to selling off its massive cattle feedlot operation — the most recent asset that the Brazil-based company has sold after becoming mired in multiple corruption scandals.

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